About

Meet Meng — The Heart Behind CONDI-Mengs

Homemade with Love.

Hi, I’m Meng! Welcome to CONDI-Mengs, where my love for food, family, and Lao culture comes together in every jar.

Growing up with Lao roots, food has always been a big part of my life. To me, food is more than just a meal. It’s about bringing people together, sharing stories, and creating memories around the dinner table.

How It All Started

CONDI-Mengs started right in my own kitchen.

Making chili oil was something I loved doing at home. It was always a little something extra I kept around to add flavor and spice to our everyday meals.

Eventually, I started making it for friends, too. What began as something simple to share with the people around me slowly grew into something more.

And that’s how CONDI-Mengs came to life!

I never imagined that something I enjoyed making in my kitchen would turn into a small business where I could share a little piece of my Lao heritage with others.

A Little Taste of Home

Today, CONDI-Mengs offers homemade chili oils, crispy fried shallots, and fried garlic oil, all inspired by the flavors I grew up loving.

Whether it’s a comforting bowl of Khao Piak Sen, pho, congee, or a simple plate of rice, I believe a little extra flavor can turn an everyday meal into something special.

From My Kitchen to Yours

CONDI-Mengs is more than just condiments. It’s my way of sharing the flavors, traditions, and love that have always surrounded my family’s table.

Every jar represents something that started small, with a love for cooking and sharing good food.

Thank you for supporting my small business and allowing me to share a little taste of home with you.

With love,

Meng